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Microbiology applied to production processes in the sugar and alcohol agroindustry: sugar production | Webinar

8 July 2020 | 3:00 pm - 4:00 pm

During the Webinar, we will talk about:

  • Overview of sugar cane processing for the production of sugar, ethanol, electrical energy and composting.
  • Microorganisms associated with the processing of sugarcane.
  • Impact of the presence of contaminating microorganisms in the processing of sugar cane.
  • Quality control and safety in sugar production.
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Presenter

Tatiana Daza

Indrustrial Microbiologist, M.Sc. Microbiologist.

Factory Process Program, Cenicaña


Details

Date:
8 July 2020
Time:
3: 00 pm - 4: 00 pm
Event Category:
Event Tags:
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Website:
https://peewah.co/events/microbiologia-de-los-tria-sucroalcoholera

Organiser

Cenicaña
Phone number
+576025246611 ext. 5025
Email
events@cenicana.org

Cali, Colombia. (UTC-5), Colombia + Google Map
+57 322 6746944 – WhatsApp

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