Physiology concepts for better crop management. | Webinar
During the Webinar, we will talk about: Components of TCH productivity, growth and formation Dynamics of sucrose accumulation Go to registration page
plant physiology
Challenges of Agriculture in Times of Pandemic and Climate Change | Discussion
The Colombian Association of Plant Breeding and Crop Production invites you to participate in this discussion. The central theme of the conversation is based on the new strategies and challenges that...
Challenges of Agriculture in Times of Pandemic and Climate Change | Discussion Read more »
Physiology of sugarcane, Jun 03, 2020
During the Webinar, we will talk about: Components of TCH productivity, growth and training. Sucrose accumulation dynamics.
Phenomics and Genomics Tools, key strategies to accelerate the genetic gain of crops | Webinar
The Colombian Association for Plant Breeding and Crop Production invites you to participate in this Webinar. During the Webinar, we will talk about: Development of biofortified corn: classical improvement, molecular and biochemical tools. …
Sugar cane physiology | Webinar
During the Webinar, we will talk about: Components of productivity, growth and formation of TCH Dynamics of sucrose accumulation Go to registration page Presenter Miguel Angel López Agronomist, Ph.D., …
Physiology: towards more precise agriculture
Cenicaña advances in the knowledge of some physiological processes of sugar cane: how it accumulates sucrose and absorbs nutrients, how it responds to photosynthesis, and its efficiency...
Physiological characterization of varieties
The physiological characterization of varieties is a continuous process within Cenicaña.
Soil-plant-environment relationship
The understanding of the soil-plant-environment relationship is the basis of agronomy.
Crop Modeling
Crop models are tools that allow simulating the growth and development of a species before given input variables.
Physiology laboratory
The physiology area has equipment designed to characterize the availability of resources and quantify their absorption by the different varieties of sugar cane and…