Cenicaña leads a sector initiative that accompanies growers and mills in their process towards more sustainable crop management practices.
On September 23, 2021, the software was made available on the Cenicaña website Ashtray version 2.0, a new tool with a web focus that allows to analyze and characterize the size of the crystal present in the various samples of the cane sugar crystallization process.
The Cauca River Valley is a naturally sweet territory. Its people, its traditions, its landscapes and its history smell and taste like cane… Here, in 1977, mills and growers came together to build the dream of the Colombian Sugar Cane Research Center.
The scientific journal Frontiers in Plant Science published one of our most recent investigations, on the reconstruction of the genome of the variety most sown in the sector: CC 01-1940.